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Tomato chilli Pasta (arrabbiata)

Tomato chilli Pasta (arrabbiata)

£3.00Price

Kcal

Suitable for Vegan and Vegetarians, Dairy & Soya free

Gluten free option available

Available Freshly made on ordering
  • Ingredients in Standard

    Pasta:- Durum Wheat Semolina

    Diced onion, garlic granules, chilli flakes, dried oregano, tinned tomatoes, Dried Basil, 

    Asda Veg stock cube:- Salt, Potato Starch, Palm Fat, Glucose Syrup, Sugar, Yeast Extract, Herbs, Spices (containing Celery Seeds), Roasted Celeriac, Onion Powder, Carrots, Tomato Powder, Onions, Garlic Powder, Celery Leaves, Leeks, Nutmeg Extract, Red Peppers, Caramelised Sugar Syrup, Maltodextrin (May Contain: Eggs, Fish, Milk, Mustard, Nuts, Soya, Wheat. Contains: Celery.May also contain traces of Nuts, Egg, Fish, Milk, Soya, Wheat and Mustard)

     

  • Allergy in Standard

    Pasta:- Durum Wheat Semolina

    Asda Veg stock cube:-  Spices (containing Celery Seeds), Roasted Celeriac, Celery Leaves,  (May Contain: Eggs, Fish, Milk, Mustard, Nuts, Soya, Wheat. Contains: Celery.May also contain traces of Nuts, Egg, Fish, Milk, Soya, Wheat and Mustard)

  • Ingredients in Gluten Free

    GF Pasta Yellow Cornflour, Rice Flour, White Cornflour, Emulsifier (Mono- and Diglycerides of Fatty Acids)

    Diced onion, garlic granules, chilli flakes, dried oregano, tinned tomatoes, Dried Basil, 

    Asda Veg stock cube:- Salt, Potato Starch, Palm Fat, Glucose Syrup, Sugar, Yeast Extract, Herbs, Spices (containing Celery Seeds), Roasted Celeriac, Onion Powder, Carrots, Tomato Powder, Onions, Garlic Powder, Celery Leaves, Leeks, Nutmeg Extract, Red Peppers, Caramelised Sugar Syrup, Maltodextrin (May Contain: Eggs, Fish, Milk, Mustard, Nuts, Soya, Wheat. Contains: Celery.May also contain traces of Nuts, Egg, Fish, Milk, Soya, Wheat and Mustard)

  • allergens in Gluten Free

    Asda Veg stock cube:- Spices (containing Celery Seeds), Roasted Celeriac, Celery Leaves,  (May Contain: Eggs, Fish, Milk, Mustard, Nuts, Soya, Wheat. Contains: Celery.May also contain traces of Nuts, Egg, Fish, Milk, Soya, Wheat and Mustard)

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