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Vegan Quorn Spaghetti Bolognese

Vegan Quorn Spaghetti Bolognese

£3.50Price

Suitable for Vegetarian, Gluten Free, Dairy Free and Soya Free

 

489 Kcal

Quantity
  • Ingredients

    Mycoprotein (88%), Rehydrated Free Range Egg White, Pea Fibre, Natural Caramelised Sugar, Firming Agents: Calcium Chloride, Calcium Acetate, Gluten Free Barley Malt Extract, onions, Tomato Concentrate (Tomato Concentrate, Citric Acid)Sauce – passata, pepper, onion, leek, carrot, garlic, Veg Stock cube - Salt, Potato Starch, Palm Fat, Glucose Syrup, Sugar, Yeast Extract, Herbs, Spices (containing Celery Seeds), Roasted Celeriac, Onion Powder, Carrots, Tomato Powder, Onions, Garlic Powder, Celery Leaves, Leeks, Nutmeg Extract, Red Peppers, Caramelised Sugar Syrup, Maltodextrin (May Contain: Eggs, Fish, Milk, Mustard, Nuts, Soya, Wheat. Contains: Celery. May also contain traces of Nuts, Egg, Fish, Milk, Soya, Wheat and Mustard.)Haricot Beans (45%), Tomatoes (32%), Water, Sugar, Modified Maize Starch, Glucose-Fructose Syrup, Salt, Onion Powder, Paprika, Flavourings, Paprika ExtractMixed herb,Garlic

    Spagetti: Durum Wheat Semolina, Soft Wheat Flour

  • Allergens

     Free Range Egg White, Spices,(containing Celery Seeds), Roasted Celeriac, Celery Leaves, (May Contain: Eggs, Fish, Milk, Mustard, Nuts, Soya, Wheat. Contains: Celery. May also contain traces of Nuts, Egg, Fish, Milk, Soya, Wheat and Mustard.)

    Spagetti: Durum Wheat Semolina, Soft Wheat Flour

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