Halal Chicken, Egg noodles -Wheat Flour [Wheat Flour with Calcium, Iron, Niacin, Thiamin], Water, Pasteurised Free Range Whole Egg (5%), Salt, Paprika, Turmeric, Firming Agents (Potassium Carbonate, Sodium Carbonate), Acidity Regulator (Citric Acid) Wheat Flour, Pasteurised Egg (2%), Salt, Acidity Regulator (Potassium Carbonate) A mix of Stir fry mix in varying proportions (41%) [Green Cabbage, Red Cabbage], Carrots, Beansprouts, Sweetcorn (8%), Red Peppers (7%), Red Onions, mangetout, onion, GF soy sauce:-Water, Soybeans, Salt, Spirit Vinegar, Sweet chilli sauce (Water, Red Chillies (20%), Glucose-Fructose Syrup, Sugar, Minced Garlic (6%), Pickled Garlic (5%) [Garlic, Water, Salt, Acid (Acetic Acid)], Thickener (Modified Tapioca Starch), Acid (Acetic Acid), Salt, Sweetener (Sucralose), Colour (Paprika Extract) May Contain: Nuts, Peanuts, Sesame.May contain Sesame Seeds, Peanuts and Nuts,) 100% White Wine Vinegar (Sulphites), garlic, 5 Spice:Star Anise, Cinnamon Fennel Seeds, Black Pepper, Cloves,